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Home » You searched for cauliflower » Page 10

Search Results for: cauliflower

A collage of different egg substitutions

by Sarah McMinn / Posted: September 4, 2012 / Updated: September 25, 2020 / Disclosure: This post may contain affiliate links.

Vegan Egg Replacements - A Complete Guide

Looking for fail-proof egg replacements in your baking and cooking? Follow this guide and make perfect eggless baking and cooking recipes. With egg replacements for everything from baked goods to custards to savory breakfast dishes, I've got you covered! When first going vegan, it can be hard to imagine a life without eggs. Believe me,...

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Two bowls of Cream of Cauliflower Soup

by Sarah McMinn / Posted: December 13, 2017 / Updated: June 26, 2020 / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 40 mins

Vegan Cream of Cauliflower Soup

This Vegan Cream of Cauliflower Soup is so rich and creamy! It's made with cashew cream, creamy cauliflower, and nutritional yeast and topped with tofu bacon for a delicious gluten-free meal. This is my last recipe for 2017! When we get back from Christmas, I'll share my highlights and popular recipes of 2017. So it...

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Vegan Snickerdoodle Ice Cream in a cone

by Sarah McMinn / Posted: June 16, 2017 / Updated: July 28, 2020 / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 4 hrs 15 mins

Vegan Snickerdoodle Ice Cream

This vegan snickerdoodle ice cream is something to get excited about. It is made with a sweet cinnamon coconut ice cream base and gluten-free snickerdoodle cookie mix-ins for a delightful and decadent dessert. Oh, hey there. It's ice cream time again! If you know me at all, then you know how much I love homemade...

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Finished dessert in a skillet with two forks

by Sarah McMinn / Posted: August 7, 2017 / Updated: July 15, 2020 / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 30 mins

Vegan Skillet Chocolate Chip Cookie

This no-mess, easy, vegan Skillet Chocolate Chip Cookie can be made in under 10 minutes for a satisfying dessert for the whole family. Serve it with your favorite non-dairy ice cream. Hey friends! This month I am working behind the scenes on a very exciting new project that I CANNOT wait to share with you....

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Finished muffins stacked inside a white bowl

by Sarah McMinn / Posted: October 2, 2017 / Updated: July 23, 2020 / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 30 mins

Vegan Banana Nut Muffins

Start your morning off right with these deliciously spiced, walnut filled, and perfectly flavored vegan Banana Nut Muffins. Get your house smelling heavenly in just 30 minutes. I have been sitting on this recipe for at least a month. I first made these vegan banana muffins in late August as I was gearing up for...

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Two cauliflower steaks on silver platter

by Sarah McMinn / Posted: February 13, 2019 / Updated: August 5, 2020 / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 1 hr

Lemon Pepper Cauliflower Steaks

Impress all your friends with this vegan baked Lemon Pepper Cauliflower Steaks. A tender and creamy steak topped with fresh parsley, toasted pine nuts, and non-dairy parmesan cheese. Serve it with pasta or a giant salad for a delicious gluten-free and plant-based meal. Tomorrow is Valentine's Day, my friends! What a crazy lovely day it...

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Pile of Teriyaki Tofu Skewers

by Sarah McMinn / Posted: June 24, 2019 / Updated: August 4, 2020 / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 1 hr 25 mins

Hawaiian Teriyaki Tofu Skewers

Sweet and savory Hawaiian Teriyaki Tofu Skewers made with marinated tofu, pineapple chunks, and bell peppers. Grilled or baked, these delicious skewers are vegan, gluten-free, and 100% DELICIOUS! Who's been eating from their grill a lot over the past few weeks? I have! Most nights we're either grilling up a Beyond Burger, Portobello Steak, or...

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Finished biscuits and gravy on a white plate

by Sarah McMinn / Posted: October 21, 2020 / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 20 mins

Vegan Biscuits and Gravy

Vegan biscuits and gravy combine tender and flaky buttermilk biscuits and the best plant-based gravy ever! It's a vegan version you’ll absolutely love. Make the biscuits in advance for a quick and satisfying vegan brunch. Nothing says weekend comfort food like a big helping of biscuits of gravy. Of course, following a vegan lifestyle means...

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Whole finished pot pie with fresh sage

by Sarah McMinn / Posted: November 6, 2017 / Updated: September 30, 2020 / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 1 hr 15 mins

Vegan Pot Pie with Tofu

You're going to love this Vegan Pot Pie recipe! It is made with seasoned tofu, carrots, peas, and potatoes and baked in a flaky pie crust for a delicious cold-weather dinner the whole family will love. This post was originally published on November 6, 2017. When it comes to comfort food, it doesn’t get better...

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three bars

by Sarah McMinn / Posted: September 15, 2021 / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 1 hr

Gluten-Free Pumpkin Bars (Vegan!)

These easy gluten-free pumpkin bars are the best way to welcome in the fall. Enjoy the flavors of earthy almond flour, fresh pumpkin puree, sweet Medjool dates, and seasonal spices. The whole family will love these sweet snack bars. Gluten and refined sugar free! This post is sponsored by iHerb. All thoughts and opinions are...

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Finished dessert on a white plate

by Sarah McMinn / Posted: April 16, 2018 / Updated: July 23, 2020 / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 1 hr 5 mins

Vegan Fruit Tart

A vegan fruit tart made with a buttery, melt-in-your-mouth shortbread crust, filled with sweet cream cheese, and topped with glazed berries for the perfect springtime treat. Bring this refreshing dessert to your next garden party or wedding shower. Happy Monday, my friends! Let's get this week started off in sweet buttery fashion. How do we...

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Two plates of jumbo stuffed shells

by Sarah McMinn / Posted: February 10, 2020 / Updated: November 17, 2020 / Disclosure: This post may contain affiliate links. Jump to Recipe Print Recipe Total Time: 1 hr 10 mins

Vegan Stuffed Shells with Spinach and Cashew Ricotta

You're going to love these vegan stuffed shells. They are filled with herbed cashew ricotta and fresh spinach and topped with a marinara sauce for a classic plant-based pasta dish that the whole family will love. Do we agree that pasta is simply one of the most romantic meals? Whether it's Vegan Pesto Pasta, Classic...

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