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+ servings
Two Bloody Mary's on a white background

Bloody Mary Mix

Make your Bloody Mary's from scratch with this homemade Bloody Mary Mix - a combination of sweet and savory to get your morning started off right. 
5 from 1 vote
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Prep Time: 10 minutes
Chill time: 2 hours
Total Time: 10 minutes
Servings: 8 servings
Calories: 28kcal
Author: Sarah McMinn

Ingredients

Instructions

  • In a blender, combine all the ingredients and blend until smooth. Pour into an airtight container, such as a 64-ounce mason jar, cover, and refrigerate for at least 2 hours. 
  • To serve, salt the rim of each glass. Fill glasses with ice, 2 ounces of vodka, and top with Bloody Mary Mix. Garnish with pickles, celery, and olives. 

Notes

Serving and Storing - Store in the refrigerator for up to two weeks.
Uses
  1. Gift it. Bloody Mary Mix makes a  wonderful food gift. Whether you're gifting for a birthday, house warming party, or simply to say, "I appreciate you", package up your homemade mix in a 64-ounce mason jar and give it with love.
  2. Make a Cocktail. You can also, of course, add a little vodka to your Bloody Mary mix, pour it in a glass, and top it with your favorite garnishes to serve at your next brunch party.
  3. Healthy Morning Routine. Omit the vodka and drink this Bloody Mary mix straight for a healthy morning beverage that is packed with essential vitamins and minerals such as Vitamin C, Vitamin B, potassium, and tons of antioxidants.

Nutrition

Calories: 28kcal | Carbohydrates: 6g | Sodium: 471mg | Potassium: 312mg | Sugar: 4g | Vitamin A: 545IU | Vitamin C: 23.4mg | Calcium: 18mg | Iron: 0.8mg