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My Darling Vegan
Spicy Chipotle Easy Veggie Burger

A vegan chipotle Easy Veggie Burger made with neat burger mix and topped with spicy mayo and pico de gallo for a meal everyone will love.

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Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
 
Course: Main Course
Cuisine: Vegan
Keyword: Easy Veggie Burger
Servings: 4 people
Calories: 337 kcal
Author: Sarah McMinn
Ingredients
Chipotle Neat Burger
Everything Else
  • 4 hamburger buns
  • chipotle mayonnaise, recipe follows
  • 1/2 - 3/4 cup pico de Gallo (store bought or homemade
  • handful of mixed greans
  • 1 small avocado
Chipotle Mayonnaise
Instructions
  1. Prepare the neat burger according to packaged directions using either flaxseeds or chickpea flour as egg replacer. Mix in pico de Gallo. In a non-stick skillet, cook burgers for about 4 minutes on each side over medium heat.
  2. Meanwhile mix together the ingredients for chipotle mayonnaise.
  3. Assemble the burgers. Top with chipotle mayonnaise, avocado, pico de Gallo and mixed greens.
  4. Serve immediately.
Recipe Notes

For flax eggs combine 1 tbsp ground flaxseeds with 3 tbsp water (per egg) and mix until thick and gelatinous.

Nutrition Facts
Calories Per Serving: 337
% Daily Value
Carbohydrates 33g 11%
Protein 8g 16%
Fat 19g 29%
Saturated Fat 2g 13%
Sodium 811mg 35%
Potassium 356mg 10%
Fiber 5g 21%
Sugar 5g 6%
Vitamin A 205IU 4%
Vitamin C 8mg 10%
Calcium 104mg 10%
Iron 2.2mg 12%