Flourless Cookies with Goji Berries and Cacao

Vegan Flourless Cookies with Cacao Nibs and Goji Berries filled with superfoods, nuts, and sweetened with maple syrup for a healthy snack.

Prep Time
30 mins
Cook Time
10 mins
Total Time
40 mins
Course: Snack
Cuisine: Vegan
Keyword: Flourless Cookies
Servings: 12 cookies
Calories: 203 kcal
Author: Sarah McMinn
  1. Preheat the oven to 350F and line a baking sheet with parchment paper or a silicone baking mat.
  2. In a small bowl combine oats, baking powder and salt.
  3. In a larger bowl whisk together almond butter, maple syrup, vanilla extract, and the 2 chia eggs.
  4. Add the dry ingredients to wet and mix until just combined. Fold in the goji berries, cacao nibs, and walnut pieces.
  5. Roll about 2 tbsp of dough into a ball, place on the parchment paper, and flatten down to about 1/2 inch thick. Bake for 8-10 minutes until the edges start to brown. They will seem slightly underdone but the cookies will continue to set up as they cool
Recipe Notes

To make 1 chia egg combine 1 tbsp of chia seeds with 3 tbsp of water. Mix and let sit for 10 minutes until thick and gelatinous.

Nutrition Facts
Flourless Cookies with Goji Berries and Cacao
Amount Per Serving
Calories 203 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 1g6%
Sodium 51mg2%
Potassium 248mg7%
Carbohydrates 14g5%
Fiber 3g13%
Sugar 5g6%
Protein 5g10%
Calcium 105mg11%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.