Christmas Sangria

A Christmas Sangria flavored with blood oranges, fresh cranberries, and sprigs of rosemary for a festive twist on a classic beverage for a delicious holiday beverage.

Prep Time
10 mins
Total Time
10 mins
Course: Drinks
Cuisine: Spanish
Keyword: Christmas Sangria
Servings: 6
Calories: 35 kcal
Author: Sarah McMinn
  • 1 bottle pinot grigio
  • 1 cup sparkling water
  • 1/2 cup pear juice
  • 1 large blood orange, sliced
  • 1 pear, sliced
  • 1 cup cranberries
  • 4-5 springs of fresh rosemary
  1. In a large pitcher combine all the ingredients and chill for 2 hours.
  2. To serve, ladle the fruit into individual glasses and top with the sangria.
Nutrition Facts
Christmas Sangria
Amount Per Serving
Calories 35
% Daily Value*
Sodium 18mg1%
Potassium 75mg2%
Carbohydrates 9g3%
Fiber 1g4%
Sugar 5g6%
Vitamin A 10IU0%
Vitamin C 11.6mg14%
Calcium 9mg1%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.